CATERING

  • Vegetable Malai Kofta
  • Mattar Paneer
  • Palak Paneer
  • Shahi Paneer
  • Kadhai Paneer
  • Baingan Bhurtha
  • Punjabi Kadhi
  • Rajashani Gutta
  • Green Beans Aloo
  • Aloo Gobhi
  • Dum Aloo
  • Navrattan Korma
  • Karari Bhindi
  • Chole
  • Dal Makhni
  • Mixed Yellow Dal
  • Paneer Jalfrezi
  • Palak Chole
  • Shimla Mirch Aloo
  • Jeera Aloo
  • Chicken Korma
  • Chicken Masala
  • Kadhai Chicken
  • Chicken Vindaloo
  • Traditional Chicken Curry
  • Butter Chicken
  • Palak Chicken
  • Achari Chicken
  • Chicken Malai Kofta
  • Lamb / Goat Korma
  • Lamb / Goat Masala
  • Lamb / Goat Saag
  • Lamb / Goat Achari
  • Lamb / Goat Curry
  • Lamb /Goat Rogan Josh
  • Lamb / Goat Karahi
  • Lamb / Vindaloo
  • Keema Mattar (Lamb)
  • Keema Aloo (Lamb)
  • Kadhai Keema (Lamb or Goat)
  • Coconut Shrimp
  • Shrimp Curry
  • Kadhai Shrimp
  • Shrimp Aloo Curry
  • Raita (yoghurt)
  • Salad
  • Kachumber Salad
  • Kheer
  • Rasmalai
  • Gulab Jamun
  • Carrot Halwa
  • Sooji Halwa
  • Tava Roti
  • Poori
  • Plain Parantha
  • Stuffed Parantha (Aloo, Gobhi, Palak, Methi, Paneer)
  • Plain Rice
  • Fried Rice (Jeera, Onion, Lemon)
  • Vegetarian Pulao
  • Chicken or Vegetarian Biryani.
  • Aloo Tikki - Pan fried mashed potato cakes, stuffed with cooked channa lentils spiced lightly and served with chutney.
  • Boti Kebab (Lamb) - Tender boneless lamb cubes, marinated in yogurt paste overnight, cooked gently on skewers.
  • Chicken Pakoras - Deep fried chicken fritters served with our homestyle mint and tamarind sauce.
  • Chicken Tikka - Boneless cubes of chicken breast, marinated in spices, cooked in oven, garnished with ginger and mint.
  • Chilli Pakora - Deep fried hot pepper fritters served with our homestyle mint and tamarind sauce.
  • Meat Samosa - Crisp fried pastry made from all purpose flour filled with ground lamb,chicken or goat flavored gently.
  • Paneer Pakora - Deep fried indian cottage cheese fritters served with our homestyle mint and tamarind sauce.
  • Paneer Tikka - Indian cottage cheese marinated in spices, cooked in oven, garnished with ginger and mint.
  • Reshmi Kebab (Chicken) -Minced chicken delicately flavored, mild and cooked on skewer,served with sautéed onion and lemon.
  • Seekh Kebab (Lamb or Chicken) - Minced lamb rolls flavored with medium spices, served with onions and lemon.
  • Shami Kebab - Pan fried ground lamb cakes, stuffed with cooked channa lentils spiced Lightly. served with homestyle mint chutney.
  • Tandoori Chicken - Whole deskinned chicken marinated overnight in our homestyle marinate, cooked on skewers in oven.
  • Veg samosa - Crisp fried pastry made from flour filled with peas and chopped potatoes flavored gently.
  • Vegetable Pakoras (Assorted) - A mix of deep fried vegetable fritters served with our home style mint and tamarind sauce.

TRAYS TO GO


Size Of Tray Rice Vegetarian Chicken Meat / Shrimp
Half size Medium $25.00 $50.00 $55.00 $65.00
Serves approximately 15 to 20 people
Half size Deep $30.00 $55.00 $60.00 $70.00
Serves approximately 20 to 25 people
Full size Medium $50.00 $90.00 $100.00 $105.00
Serves approximately 35 to 45 people
Full size Deep $60.00 $140.00 $160.00 $200.00
Serves approximately 55 to 65 people